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5.0 from 12 votes

Cooking Frozen Italian Sausage In Instant Pot

Cooking Frozen Italian Sausage In Instant Pot. Introducing you to a delicious easy Instant Pot Italian Sausage recipe featuring frozen Italian sausages and a handful of pantry staples.

Prep Time
2 mins
Cook Time
2 mins
Total Time
6 mins
Servings: 2
Calories: 1622 kcal
Course: Main Course

Ingredients

Kitchen Gadgets:
  • Instant Pot
Instant Pot Italian Sausages Ingredients:
  • 8 Thick Italian Sausages
  • 400 g tinned tomatoes
  • 1 Tbsp oregano
  • 1 Tsp thyme
  • salt & pepper

Instructions

    Cup of Yum
  1. Place the tinned tomatoes into the instant pot and add in seasonings and mix.
  2. Place frozen stuck together Italian sausages on top and don’t stir.
  3. Place the lid on the instant pot and set the valve to sealing.
  4. Cook for 4 minutes on manual/pressure cook.
  5. Manually release pressure when it beeps and serve.

Notes

  • Mix and match for your favourite cooking sauce. You can swap the tinned tomatoes for any cooking sauce that goes well with Italian sausages.
  • The total weight of our Italian sausages was 630g and that was for 8 sausages. Though it is okay if your sausages and thinner or thicker.

Nutrition Information

Calories 1622kcal (81%) Carbohydrates 19g (6%) Protein 67g (134%) Fat 141g (217%) Saturated Fat 51g (255%) Cholesterol 340mg (113%) Sodium 3540mg (148%) Potassium 1751mg (50%) Fiber 5g (20%) Sugar 9g (18%) Vitamin A 520IU (10%) Vitamin C 29mg (32%) Calcium 189mg (19%) Iron 9mg (50%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 1622

% Daily Value*

Calories 1622kcal 81%
Carbohydrates 19g 6%
Protein 67g 134%
Fat 141g 217%
Saturated Fat 51g 255%
Cholesterol 340mg 113%
Sodium 3540mg 148%
Potassium 1751mg 37%
Fiber 5g 20%
Sugar 9g 18%
Vitamin A 520IU 10%
Vitamin C 29mg 32%
Calcium 189mg 19%
Iron 9mg 50%

* Percent Daily Values are based on a 2,000 calorie diet.