5.0 from 24 votes
Cool Whip Cookies
The perfect blend of light, fluffy and chewy. These Cool Whip Cookies melt in your mouth.
Prep Time
45 mins
Cook Time
45 mins
Total Time
55 mins
Servings: 36 cookies
Calories: 66 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 15.25 ounces box cake mix we used strawberry and lemon
- 8 ounces lite Cool Whip
- 1 egg
- ½ c. powdered sugar
Instructions
- In a mixing bowl combine Cool Whip and eggs. Mix well. Add in cake mix and mix until combined.
- Refrigerate cookie dough for 1/2 hour.
- Preheat oven to 350 degrees.
- Remove dough from fridge. Using a cookie scoop make cookies, rolling in powdered sugar and placing on a cookie sheet lined with a Silpat or parchment paper. Bake for 10-12 minutes.
- Cool for 5 minutes on pan and then remove to wire rack. Store in refrigerator.
Cup of Yum
Notes
- What Can You Add To Cool Whip Cookies?
- What Can You Add To Cool Whip Cookies?
- Make Them For Any Occasion!
- Make Them For Any Occasion!
- You can make these all year for any event and change up the cake mix!
- How To Store Cool Whip Cookies
- How To Store Cool Whip Cookies
- Room Temperature: Store the cooled Cool Whip cookies in an airtight container and they will keep well for several days.
- How to Freeze the Dough: You can freeze the cookie dough to bake later! Scoop the dough and place the dough balls on a sheet pan lined with parchment. Freeze them for an hour and then store them in a freezer container. Thaw them at room temperature before baking them.
- How to Freeze Cool Whip Cookies: Store the cooled cookies in a freezer bag or container. They will keep in the freezer for up to two months.
- White chocolate chips: These would work great with lemon, strawberry, and other fruit flavored cake mixes.
- Chocolate chips: If you try chocolate cookies, mix in some chocolate chips or chocolate chunks!
- Other baking chips: Butterscotch chips, Butterfinger Bits, Toffee bits… check out the baking aisle for even more ideas.
- Candy: M&Ms, jelly beans, Reese’s pieces, Andes candies, chopped peanut butter cups, or other candy you like in cookies will work, too. Mix and match them with different flavored cake mixes!
- Birthdays: Use funfetti cake mix and mix in some extra sprinkles for a fun birthday party treat.
- Christmas: Red velvet cake mix is perfect for the holiday season!
- Halloween: Use chocolate cake mix and add some Halloween M&Ms
- 4th of July: White cake mix plus patriotic sprinkles would make fun Cool Whip cookies.
- Easter: Lemon cake mix with white chocolate chips would be a great combo.
Nutrition Information
Serving
1
Calories
66kcal
(3%)
Carbohydrates
15g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
0.4g
(2%)
Polyunsaturated Fat
0.05g
Monounsaturated Fat
0.2g
Trans Fat
0.03g
Cholesterol
1mg
(0%)
Sodium
92mg
(4%)
Potassium
13mg
(0%)
Fiber
0.2g
(1%)
Sugar
9g
(18%)
Vitamin A
11IU
(0%)
Calcium
32mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 36cookies
Amount Per Serving
Calories 66
% Daily Value*
| Serving | 1 | |
| Calories | 66kcal | 3% |
| Carbohydrates | 15g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 0.4g | 2% |
| Polyunsaturated Fat | 0.05g | 0% |
| Monounsaturated Fat | 0.2g | 1% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 1mg | 0% |
| Sodium | 92mg | 4% |
| Potassium | 13mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 9g | 18% |
| Vitamin A | 11IU | 0% |
| Calcium | 32mg | 3% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.