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Copycat Filet O Fish

If you're a fan of McDonald's iconic Fillet o Fish, then you're going to love this! This copycat Fillet o Fish recipe perfectly captures that beloved flavor you crave. Imagine biting into a golden, crispy fillet of perfectly seasoned cod, just like the original, but even better because it's homemade! Plus, we've included a creamy homemade tartar sauce that takes this sandwich to the next level.

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 Servings
Calories: 1508 kcal
Course: Main Course , Lunch

Ingredients

  • 4 cod filets skinless
  • 1 teaspoon kosher salt divided
  • 1 egg
  • 1 tablespoon mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon cornstarch
  • 1 tablespoon flour
  • 1/4 teaspoon paprika
  • 2 cups panko breadcrumbs
  • light oil for frying
  • 4 soft brioche or potato buns
  • 4 slices American cheese
Tartar Sauce
  • 1 cup mayonnaise
  • 2 teaspoons dill relish
  • 1 teaspoon sugar
  • 3 teaspoons white onion finely chopped

Instructions

    Cup of Yum
  1. In a bowl whisk together your egg, mayo, mustard, cornstarch and flour and ½ teaspoon of the kosher salt.
  2. In a food processor pulse your panko breadcrumbs a bit just to get them a little finer.
  3. Combine the breadcrumbs with the paprika and remaining salt.
  4. Heat about an inch of oil in a large skillet over medium high heat.
  5. Dredge the filets in the wet mixture then in the dry and set aside.
  6. Once all the filets are breaded add them to the oil, careful not to overcrowd.
  7. Fry them about 3-4 minutes per side until crispy golden brown on each side.
  8. Meanwhile make your tartar sauce.
  9. Combine the mayo, relish, sugar and onion.
  10. Set on a wire rack or paper towel lined plate to drain any excess grease.
  11. To assemble your sandwiches place a slice of cheese on the bottom of each bun and top with a hot filet.
  12. Spoon your homemade tartar sauce on top of each sandwich and top with the top bun.
  13. Serve!

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • You can steam your buns for a true copycat flavor if you like.
  • McDonald's only uses half a slice of cheese so you can use half or a whole slice.
  • Feel free to add pickles or lettuce if you like.
  • You can use store-bought tartar sauce if you like.

Nutrition Information

Calories 1508kcal (75%) Carbohydrates 52g (17%) Protein 178g (356%) Fat 62g (95%) Saturated Fat 13g (65%) Polyunsaturated Fat 30g Monounsaturated Fat 13g Trans Fat 0.4g Cholesterol 474mg (158%) Sodium 2280mg (95%) Potassium 3845mg (110%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 725IU (15%) Vitamin C 9mg (10%) Calcium 583mg (58%) Iron 7mg (39%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 1508

% Daily Value*

Calories 1508kcal 75%
Carbohydrates 52g 17%
Protein 178g 356%
Fat 62g 95%
Saturated Fat 13g 65%
Polyunsaturated Fat 30g 176%
Monounsaturated Fat 13g 65%
Trans Fat 0.4g 20%
Cholesterol 474mg 158%
Sodium 2280mg 95%
Potassium 3845mg 82%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 725IU 15%
Vitamin C 9mg 10%
Calcium 583mg 58%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.