
0 from 219 votes
Copycat Shoney’s Strawberry Pie
Make your own Shoney's Strawberry pie at home with this easy copycat recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 8
Calories: 243 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup water
- 1 cup granulated sugar
- 3 tablespoons cornstarch
- 6 tablespoons strawberry jello mix dry
- 1 pound fresh strawberries stems removed
- 1 9-inch deep-dish pie crust baked
- 8 ounces Cool Whip
Instructions
- Combine the water, sugar, and cornstarch in a medium-sized pot over medium heat. Cook, stirring occasionally, until the glaze is thick enough to coat the back of a spoon.
- Add the strawberry Jello mix to the glaze and stir to combine.
- Place the fresh strawberries into the baked pie crust and pour the strawberry glaze over the top. Chill for at least 2 hours.
- Top the pie with Cool Whip if desired.
Cup of Yum
Notes
- Make the pie more like Shoney's by piling the strawberries up very tall into the pie shell
- If you want you could use a graham cracker crust
Nutrition Information
Calories
243kcal
(12%)
Carbohydrates
47g
(16%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
0mg
(0%)
Sodium
114mg
(5%)
Potassium
107mg
(3%)
Fiber
1g
(4%)
Sugar
32g
(64%)
Vitamin A
5IU
(0%)
Vitamin C
33.3mg
(37%)
Calcium
13mg
(1%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 243
% Daily Value*
Calories | 243kcal | 12% |
Carbohydrates | 47g | 16% |
Protein | 2g | 4% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Cholesterol | 0mg | 0% |
Sodium | 114mg | 5% |
Potassium | 107mg | 2% |
Fiber | 1g | 4% |
Sugar | 32g | 64% |
Vitamin A | 5IU | 0% |
Vitamin C | 33.3mg | 37% |
Calcium | 13mg | 1% |
Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.