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5.0 from 3 votes

Corn Salad with Dates and Honey-Lime Dressing

This Corn Salad With Dates And Honey-Lime Dressing is a quick, easy, and delicious meal—perfect for summer!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 2
Calories: 468 kcal
Course: Dinner
Cuisine: American

Ingredients

Salad:
  • 2 chicken breasts
  • 1 head of romaine lettuce
  • 1/2 avocado roughly chopped
  • 1/4 cup dates roughly chopped
  • 1/2 red onion thinly sliced
  • 1/2 cup fat-free or low-fat feta cheese
  • 1/2 cup corn kernels
  • cilantro chopped
Honey-Lime Dressing:
  • 1 1/2 teaspoons yellow mustard
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon garlic powder
  • 1 teaspoon apple cider vinegar
  • 2 teaspoons olive oil
  • Juice of half a lime
  • pinch of salt

Instructions

    Cup of Yum
  1. Cook your chicken however you prefer: Grill, bake, fry, etc. For this recipe, I baked it at 350°F for 25 minutes.
  2. In a food processor, combine the yellow mustard, honey, garlic powder, apple cider vinegar, olive oil, lime juice, and salt. Blend until all ingredients are well combined and set aside.
  3. Tear your lettuce into bite-size pieces and divide between two dishes.
  4. Evenly divide the chopped avocado, dates, red onion, feta cheese, and corn between each dish.
  5. Slice each chicken breast against the grain and place on top of each salad.
  6. Drizzle the honey-lime dressing over each dish and garnish with chopped cilantro.

Nutrition Information

Calories 468kcal (23%) Carbohydrates 29g (10%) Protein 51g (102%) Fat 18g (28%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 0.03g Cholesterol 145mg (48%) Sodium 477mg (20%) Potassium 1271mg (36%) Fiber 6g (24%) Sugar 14g (28%) Vitamin A 164IU (3%) Vitamin C 8mg (9%) Calcium 29mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 468

% Daily Value*

Calories 468kcal 23%
Carbohydrates 29g 10%
Protein 51g 102%
Fat 18g 28%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 0.03g 2%
Cholesterol 145mg 48%
Sodium 477mg 20%
Potassium 1271mg 27%
Fiber 6g 24%
Sugar 14g 28%
Vitamin A 164IU 3%
Vitamin C 8mg 9%
Calcium 29mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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