0 from 6 votes
Cornbread Waffles Recipe
Cornbread Waffles make a delicious addition to so many soups, stews, chilis, and more. Get this family favorite cornbread waffles recipe!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Calories: 533 kcal
Course:
Bread
Cuisine:
American
Ingredients
- 1 1/2 1 1/2 cups self-rising flour
- 1 1 cup cornmeal
- 1 1 teaspoon granulated sugar
- 1/2 1/2 teaspoon kosher salt
- 2 2 cups buttermilk
- 2 2 eggs
- 1/4 1/4 cup butter melted
Instructions
- Preheat waffle iron. Spray with nonstick cooking spray.
- Whisk together flour, cornmeal, sugar, and salt. Stir in buttermilk, eggs, and melted butter until well-combined and smooth. Cook in batches on preheated waffle iron. Remove from waffle iron and keep warm.
Cup of Yum
Nutrition Information
Calories
533kcal
(27%)
Carbohydrates
70g
(23%)
Protein
16g
(32%)
Fat
21g
(32%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Trans Fat
0.5g
Cholesterol
126mg
(42%)
Sodium
542mg
(23%)
Potassium
371mg
(11%)
Fiber
5g
(20%)
Sugar
8g
(16%)
Vitamin A
672IU
(13%)
Calcium
163mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 533
% Daily Value*
| Calories | 533kcal | 27% |
| Carbohydrates | 70g | 23% |
| Protein | 16g | 32% |
| Fat | 21g | 32% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 126mg | 42% |
| Sodium | 542mg | 23% |
| Potassium | 371mg | 8% |
| Fiber | 5g | 20% |
| Sugar | 8g | 16% |
| Vitamin A | 672IU | 13% |
| Calcium | 163mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.