Cornulete Recipe
User Reviews
5.0
6 reviews
Excellent
Cornulete Recipe
Report
Romanian Cornulete Recipe, some fantastic cookies filled with jam and Turkish Delight. Super easy to make, and quick too, these cookies simply melt in the mouth.
Share:
Ingredients
- 650 g plain flour
- 2 teaspoon dried fast-action yeast
- 50 g sugar
- 50 ml warm water
- 50 ml sparkling water
- 2 eggs
- ¼ teaspoon salt
- 100 g sour cream
- 50 g sugar
- 200 g butter, soften
- 1 tablespoon vinegar
- ¼ cup cherry jam (or any other jam) (or any other jam)
- 1 cup turkish delight
Add to Shopping List
Instructions
- To make the pastry, pour the warm water in a cup or small jug, add the yeast, one teaspoon of sugar and one teaspoon of flour, and mix well.
- Set aside for 5-10 minutes until the yeast is foamy.
- In a large bowl, sift the flour, and make a well in the middle.
- Add the salt, yeast mixture, sparkling water, eggs, soften butter cut into cubes, sugar, sour cream and vinegar.
- Knead into a dough, adding more flour if necessary until we get a dough that comes together nicely, and it's just slightly sticky, but can still be rolled without sticking to the work surface,
- Cut the dough into half, and roll the first half with a rolling pin, then cut squares of approximately 2 inches each.
- If you use Turkish delight, cut it into strips, then add it to each square, then bring two opposite corners together and wrap to have the shape of a bow tie (see photos).
- If you use jam, add about half a teaspoon of jam into a strip, then fold.
- Bake int he preheated oven at 180 degrees Celsius (350 Fahrenheit) for about 30 minutes or until golden.
Notes
- If you'd like to see the measurements in CUPS and OUNCES, please click on the US CUSTOMARY link.
- The amount of ingredients can be adjusted according to the number of servings you need, please click on the number of servings to change it.
- If you'd like to see the measurements in CUPS and OUNCES, please click on the US CUSTOMARY link.
- The amount of ingredients can be adjusted according to the number of servings you need, please click on the number of servings to change it.
Nutrition Information
Show Details
Calories
80kcal
(4%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
13mg
(4%)
Sodium
38mg
(2%)
Potassium
19mg
(1%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
102IU
(2%)
Vitamin C
1mg
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 60cookies
Amount Per Serving
Calories 80 kcal
% Daily Value*
| Calories | 80kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 13mg | 4% |
| Sodium | 38mg | 2% |
| Potassium | 19mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 102IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
Other Recipes
You'll Also Love
