0 from 6 votes
Couscous with Nectarines & Toasted Almonds Recipe
Couscous with sweet nectarines and toasted almonds is an easy and delicious side dish salad for any meal.
Prep Time
10 mins
Total Time
10 mins
Servings: 6 Servings As A Side Dish
Calories: 1418 kcal
Course:
Side Dish
Cuisine:
Middle Eastern
Ingredients
- 1 cup water
- 1 cup whole wheat couscous
- ¼ teaspoon salt
- 2 teaspoons extra-virgin olive oil
- 1 nectarine chopped
- ¼ cup slivered almonds toasted
- 1 green onion thinly sliced
- Juice of ½ lemon
Instructions
- Bring the water to a boil in a small saucepan. Add the couscous and salt, cover and remove from the heat. Let stand for 5 minutes.
- Fluff the couscous with a fork and stir in the olive oil.
- Stir in the nectarine, green onion and lemon juice. Serve.
Cup of Yum
Notes
Nutrition Information
Serving
0.25Of Recipe
Calories
141.8kcal
(7%)
Carbohydrates
26g
(9%)
Protein
5.2g
(10%)
Fat
4.7g
(7%)
Saturated Fat
0.4g
(2%)
Sodium
99.8mg
(4%)
Potassium
53.4mg
(2%)
Fiber
4.6g
(18%)
Sugar
4.2g
(8%)
Nutrition Facts
Serving: 6Servings As A Side Dish
Amount Per Serving
Calories 1418
% Daily Value*
| Serving | 0.25Of Recipe | |
| Calories | 141.8kcal | 7% |
| Carbohydrates | 26g | 9% |
| Protein | 5.2g | 10% |
| Fat | 4.7g | 7% |
| Saturated Fat | 0.4g | 2% |
| Sodium | 99.8mg | 4% |
| Potassium | 53.4mg | 1% |
| Fiber | 4.6g | 18% |
| Sugar | 4.2g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.