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5.0 from 12 votes

Cowboy Caviar

Cowboy Caviar is a healthy and refreshing side dish made with fresh corn, black-eyed peas, black beans, Roma tomatoes, onions, peppers, jalapeños, and a homemade garlic and lime dressing. It's perfect for making at the last minute for potlucks or summer BBQs, or for adding to wraps, burritos, and so much more!

Prep Time
15 mins
Total Time
15 mins
Servings: 12 servings
Calories: 140 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 (15-ounce) can black beans drained
  • 1 (15-ounce) can black-eyed peas or pinto beans drained
  • 1 1/2 cups frozen corn
  • 3 roma tomatoes diced
  • 1 Jalapeño stem and seeds removed, diced
  • 1 red bell pepper diced
  • 1/2 red onion chopped
  • 1/2 bunch cilantro chopped
  • 2 avocados peeled and diced
  • 2 green onions chopped
  • 1/3 cup olive oil
  • 2 Tablespoons fresh lime juice
  • 2 Tablespoons red wine vinegar
  • 4 garlic cloves minced
  • 2 teaspoons kosher salt
  • 1 teaspoon granulated sugar
  • 1/2 teaspoon black pepper
  • 1-2 teaspoons ground cumin to taste (optional)

Instructions

    Cup of Yum
  1. Combine black beans, black-eyed peas, corn, tomatoes, jalapeño, bell pepper, red onion, cilantro, avocado, and green onion in a large bowl.
  2. In a separate bowl, whisk together olive oil, lime juice, vinegar, garlic, salt, sugar, black pepper, and ground cumin. Pour dressing over the other ingredients and gently toss everything to combine. Taste and adjust salt and lime juice as needed.

Notes

  •  
  • Yield: This recipe makes about 6 cups, or twelve ½ cup servings. You can easily double or triple this recipe for a larger crowd or for larger portions if you like.
  • Storage: Store this salad dip in an airtight container in the refrigerator for up to 2 days.

Nutrition Information

Calories 140kcal (7%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 8g Sodium 394mg (16%) Potassium 310mg (9%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 548IU (11%) Vitamin C 23mg (26%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 140

% Daily Value*

Calories 140kcal 7%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 8g 40%
Sodium 394mg 16%
Potassium 310mg 7%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 548IU 11%
Vitamin C 23mg 26%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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