0 from 48 votes
Crack Chicken
This crack chicken is creamy ranch flavored chicken that's cooked in the crock pot until tender. A super easy slow cooker recipe that only contains 3 ingredients.
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 6
Calories: 430 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lbs boneless skinless chicken breasts
- 1 ounce packet ranch seasoning
- 16 ounces cream cheese cut into cubes
- cooked crumbled bacon and green onions for serving optional
Instructions
- Place the chicken breasts, ranch seasoning and cream cheese in a slow cooker.
- Cook on HIGH for 4 hours or LOW for 6-8 hours.
- Shred the chicken with two forks. Stir until everything is thoroughly combined.
- Serve, topped with bacon and green onions if desired.
Cup of Yum
Nutrition Information
Calories
430kcal
(22%)
Carbohydrates
3g
(1%)
Protein
36g
(72%)
Fat
29g
(45%)
Saturated Fat
15g
(75%)
Cholesterol
179mg
(60%)
Sodium
418mg
(17%)
Potassium
663mg
(19%)
Sugar
2g
(4%)
Vitamin A
1060IU
(21%)
Vitamin C
1.8mg
(2%)
Calcium
82mg
(8%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 430
% Daily Value*
| Calories | 430kcal | 22% |
| Carbohydrates | 3g | 1% |
| Protein | 36g | 72% |
| Fat | 29g | 45% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 179mg | 60% |
| Sodium | 418mg | 17% |
| Potassium | 663mg | 14% |
| Sugar | 2g | 4% |
| Vitamin A | 1060IU | 21% |
| Vitamin C | 1.8mg | 2% |
| Calcium | 82mg | 8% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.