Servings
Font
Back
Crack Chicken Bubble Up Bake
4.2 from 303 votes

Crack Chicken Bubble Up Bake

Crack Chicken Bubble Up Bake is a casserole that combines shredded chicken with a creamy mixture of soup, sour cream, Ranch dressing mix, cheese, and bacon pieces, all tossed with biscuit pieces to create a layered, hearty bake. The dish offers a soft biscuit texture with savory chicken and bacon flavors melded throughout.

Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings: 8
Calories: 536 kcal
Course: Main Course, Lunch
Cuisine: American

Ingredients

  • 2 cups chicken *cooked and shredded or chopped
  • 1 can cream of chicken soup 10.75 oz
  • 8 oz sour cream
  • 1 cup Colby jack cheese shredded
  • 1 packet Ranch dressing mix
  • 1/2 cup Bacon *cooked/chopped
  • 1 package Biscuit 10 count (12 oz package, Pilsbury brand

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and spray a 9x13 baking pan with cooking spray.
  2. In a medium bowl, combine the shredded chicken, cream of chicken soup, sour cream, shredded cheese, Ranch dressing mix, and chopped bacon.
  3. Cut each biscuit into 4 pieces and toss into the chicken mixture carefully.
  4. Pour mixture into prepared pan and plan pan into oven to cook for 25-30 minutes, or until biscuits are cooked through and golden brown.
  5. Remove from oven and serve! Enjoy!

Nutrition Information

Calories 536kcal (27%) Carbohydrates 34g (11%) Protein 12g (24%) Fat 39g (60%) Saturated Fat 15g (75%) Cholesterol 58mg (19%) Sodium 1228mg (51%) Potassium 235mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 429IU (9%) Vitamin C 1mg (1%) Calcium 179mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 8 Serving

Amount Per Serving

Calories 536

% Daily Value*

Calories 536kcal 27%
Carbohydrates 34g 11%
Protein 12g 24%
Fat 39g 60%
Saturated Fat 15g 75%
Cholesterol 58mg 19%
Sodium 1228mg 51%
Potassium 235mg 5%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 429IU 9%
Vitamin C 1mg 1%
Calcium 179mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.