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Crack Corn Salad
5 from 75 votes

Crack Corn Salad

Crack Corn Salad combines sweet corn, chopped crispy bacon, green onions, jalapeño, cheddar cheese, and a tangy ranch dressing to create a creamy, flavorful dish with a hint of heat. The mixture is chilled before serving to meld flavors and provide a refreshing side or snack option that balances savory, spicy, and creamy elements.

Prep Time
15 mins
Total Time
15 mins
Servings: 6 servings
Calories: 415 kcal
Course: Side Dish, Main Course, Salad, Appetizer
Cuisine: American

Ingredients

Salad:
  • 4 cups sweet corn
  • 12 lices Bacon finely chopped, cooked
  • 1/4 cup green onions chopped
  • 1 jalapeño finely diced
  • 1/2 cup ranch salad dressing
  • 1 cup cheddar cheese shredded
  • lime juice of 1
  • 1 teaspoon garlic powder
  • kosher salt to taste
  • black pepper to taste, freshly ground
Ranch Dressing:
  • 1 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/3 cup milk whole
  • 1/4 cup buttermilk
  • 1/4 teaspoon onion powder
  • 2 cloves garlic minced
  • 2 tablespoons lemon juice
  • 1 teaspoon dill fresh
  • black pepper to taste
  • salt to taste

Instructions

Ranch Dressing:
    Cup of Yum
  1. In a large bowl, combine all ingredients for the dressing, stir, and set aside.
Salad:
  1. In a large bowl, combine all the salad ingredients.
  2. Add the dressing. Stir until ingredients are thoroughly mixed and coated in dressing.
  3. If you have time, chill it for 30 minutes.
  4. Garnish with herbs, if desired, then serve.

Nutrition Information

Calories 415kcal (21%) Carbohydrates 24g (8%) Protein 14g (28%) Fat 30g (46%) Saturated Fat 8g (40%) Cholesterol 39mg (13%) Sodium 627mg (26%) Potassium 353mg (8%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 390IU (8%) Vitamin C 9.9mg (11%) Calcium 93mg (9%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 415

% Daily Value*

Calories 415kcal 21%
Carbohydrates 24g 8%
Protein 14g 28%
Fat 30g 46%
Saturated Fat 8g 40%
Cholesterol 39mg 13%
Sodium 627mg 26%
Potassium 353mg 8%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 390IU 8%
Vitamin C 9.9mg 11%
Calcium 93mg 9%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.