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Cranberry Apple Yogurt Dutch Baby

If you're looking for a last minute Christmas morning breakfast recipe I invite you to try my recipe for Cranberry Apple Yogurt Dutch Baby.

Prep Time
15 mins
Cook Time
15 mins
Total Time
33 mins
Servings: 6 servings
Calories: 207 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 tablespoons unsalted butter
  • 1 Fuji apple cored, peeled and sliced into ½ inch slices
  • ¼ cup brown sugar
  • ½ cup cranberries
  • ½ teaspoon ground cinnamon divided
  • 3 eggs
  • ¼ cup Stonyfield Organic Smooth & Creamy Whole Milk French Vanilla
  • ½ cup 2% organic milk
  • ⅓ cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 1 teaspoon pure vanilla extract
  • pinch of nutmeg
  • ¼ teaspoon salt
  • powder sugar for topping

Instructions

    Cup of Yum
  1. Preheat the oven to 425 degrees Fahrenheit. In a 10-inch cast-iron skillet, heat 4 tablespoons butter over medium heat until melted, but not brown. Add the peeled and sliced apples, cranberries, brown sugar, and ¼ teaspoon of cinnamon and mix well.  Cook until the apples are slightly softened and cranberries start to pop, about 4 minutes.
  2. While the apples and cranberries cook in the skillet; using a stand mixer, whisk the eggs until pale and frothy, about 1 minute. Whisk in the Stonyfield Organic Smooth & Creamy Whole Milk French Vanilla, milk, flour, salt ½ teaspoon cinnamon, 1 tablespoon sugar, 1 teaspoon vanilla and pinch of nutmeg until smooth, about 1 minute (the batter will be thin).
  3. Pour the batter on top of the apple/cranberry mixture and place in the oven. Bake until puffed and golden-brown, 15-18 minutes.
  4. Remove the Dutch Baby from the oven and top with powdered sugar, serve immediately.

Notes

  • This is the ultimate one-dish meal. Make sure you are using an oven-safe skillet - cast iron is preferred!

Nutrition Information

Calories 207kcal (10%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 105mg (35%) Sodium 146mg (6%) Potassium 130mg (4%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 418IU (8%) Vitamin C 3mg (3%) Calcium 58mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 207

% Daily Value*

Calories 207kcal 10%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 105mg 35%
Sodium 146mg 6%
Potassium 130mg 3%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 418IU 8%
Vitamin C 3mg 3%
Calcium 58mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.