5.0 from 3 votes
Cranberry Brie Bites
Short on time during the holidays? These Cranberry Brie Bites are incredibly easy and adorably festive. They’re the perfect little appetizer for any celebration!
Prep Time
20 mins
Cook Time
20 mins
Total Time
29 mins
Servings: 40
Calories: 70 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 oz crescent dough from refrigerated can
- 2 cups whole cranberry sauce I use this recipe
- ½ lb brie cut into bite-sized cubes
- ½ cup roasted pistachios chopped
Instructions
- Preheat oven to 350F with rack on lower middle.
- Roll out crescent dough to about 8.5 inches by 12 inches, with seams closed in. Cut dough into about 40 small 1" squares.
- Press squares firmly into the bottom and corners of a nonstick mini muffin pan.
- Bake 8-9 min or until edges are golden brown and puffy.
- Remove crusts from pan and place on serving platter. Immediately place brie cubes in center of warm crusts.
- Top with a spoonful of cranberry sauce, followed by a sprinkle of pistachios.
- Serve immediately and keep any extras on a tray in the warm oven - be careful that oven is not actually hot enough to burn them. Best served slightly warm.
Cup of Yum
Notes
- If you enjoyed this recipe, please come back and give it a rating. We ❤️ hearing from you!
- Join our Free Recipe Club and get our newest, best recipes each week!
- Note: These are meant for mini muffin cups, so they stay bite-sized.
- We usually get about 40 squares of cut dough, but the actual count can vary a bit.
- A pizza cutter wheel works well for cutting the dough.
- Cranberry sauce can be made several days in advance and stored in the fridge for up to 5 days or the freezer for even longer.
- This recipe is part of our Party Appetizers Collection.
- For an added burst of sweetness, try sprinkling these Candied Pecans onto Cranberry Brie Bites.
Nutrition Information
Calories
70kcal
(4%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
6mg
(2%)
Sodium
81mg
(3%)
Potassium
28mg
(1%)
Fiber
0.3g
(1%)
Sugar
5g
(10%)
Vitamin A
46IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
12mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 70
% Daily Value*
| Calories | 70kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 81mg | 3% |
| Potassium | 28mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 5g | 10% |
| Vitamin A | 46IU | 1% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.