Cranberry Butter
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
-
Servings
72
-
Calories
55 kcal
-
Course
Condiments
-
Cuisine
American
Cranberry Butter
Report
Cranberry Butter is a wonderful seasonal flavored compound butter to make.
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Ingredients
- 3 cups powdered sugar
- 3 tablespoon lemon juice fresh squeezed is best
- 12 ounces butter
- 12 ounces fresh cranberries
Instructions
- Place all ingredients in a food processor and process until thoroughly mixed. Chill until serving.
Notes
- Serve with hot rolls, toast, crackers, etc.
- Serve with hot rolls, toast, crackers, etc.
- If a lighter-flavored cranberry taste is desired, use one more stick of butter and process a little longer.
- If a lighter-flavored cranberry taste is desired, use one more stick of butter and process a little longer.
- If you want a smaller batch, just divide it into thirds and make the smaller batch.
- It does freeze well.
Nutrition Information
Show Details
Calories
55kcal
(3%)
Carbohydrates
5g
(2%)
Protein
0g
(0%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
33mg
(1%)
Potassium
5mg
(0%)
Fiber
0g
(0%)
Sugar
5g
(10%)
Vitamin A
120IU
(2%)
Vitamin C
0.9mg
(1%)
Calcium
2mg
(0%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 72Serving
Amount Per Serving
Calories 55 kcal
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 5g | 2% |
| Protein | 0g | 0% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 33mg | 1% |
| Potassium | 5mg | 0% |
| Fiber | 0g | 0% |
| Sugar | 5g | 10% |
| Vitamin A | 120IU | 2% |
| Vitamin C | 0.9mg | 1% |
| Calcium | 2mg | 0% |
| Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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