0 from 12 votes
Cranberry Fluff Salad
This Cranberry Fluff Salad, otherwise known as cream cranberry salad, is a delicious combination of fresh cranberries, red grapes, pineapple, marshmallows, and pecans all tossed together in a creamy whipped topping.
Prep Time
12 hrs 30 mins
Total Time
12 hrs 30 mins
Servings: 12
Calories: 226 kcal
Course:
Side Dish , Dessert
Cuisine:
American
Ingredients
- 12 ounces fresh cranberries
- 3/4 cup sugar
- 8 ounces crushed pineapple drained
- 1 cup Havled Red seedless grapes
- 1 cup Chopped Pecans
- 3 cups marshmallows
- 8 ounces Cool Whip
Instructions
- Pour the fresh cranberries into a food processor and pulse until they are chopped into small pieces.
- Scoop the chopped cranberries into a small container and sprinkle the sugar over them. Cover with plastic wrap and place in the refrigerator overnight, or at least 4 hours.
- Make the creamy cranberry salad by placing the chopped and sugared cranberries, drained crushed pineapple, red grapes, chopped nuts, and marshmallows in a large bowl.
- Add the Cool Whip and gently fold the mixture together until it well mixed.
- Cover the bowl and place in the refrigerator until ready to serve.
Cup of Yum
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
42g
(14%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Cholesterol
3mg
(1%)
Sodium
30mg
(1%)
Potassium
126mg
(4%)
Fiber
3g
(12%)
Sugar
32g
(64%)
Vitamin A
72IU
(1%)
Vitamin C
6mg
(7%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 42g | 14% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 30mg | 1% |
| Potassium | 126mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 32g | 64% |
| Vitamin A | 72IU | 1% |
| Vitamin C | 6mg | 7% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.