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4.9 from 36 votes

Cranberry Muffins

Try this easy and delicious Easy Cranberry Muffins Recipe next time you grab cranberries on sale. This is perfect for a breakfast or a snack around the holidays.

Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 12
Calories: 202 kcal
Course: Dessert , Breakfast
Cuisine: American

Ingredients

  • 2 cup flour
  • ¾ cup brown sugar
  • 2 tsp baking powder
  • 2 eggs
  • ¾ cup orange juice
  • 1/3 cup vegetable oil
  • 1 cup chopped Cranberries

Instructions

    Cup of Yum
  1. Preheat oven to 375.
  2. Line muffin pan with paper liners.
  3. Mix together flour, brown sugar and baking powder. Set aside.
  4. Beat together eggs. orange juice and oil.
  5. Add wet ingredients into the dry ingredients just until moistened.
  6. Fold in cranberries.
  7. Spoon into prepared muffin pan.
  8. Bake for 15-20 minutes or until golden brown.
  9. Cool on a wire rack.

Nutrition Information

Calories 202kcal (10%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 5g (25%) Cholesterol 27mg (9%) Sodium 16mg (1%) Potassium 173mg (5%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 76IU (2%) Vitamin C 9mg (10%) Calcium 56mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 202

% Daily Value*

Calories 202kcal 10%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 5g 25%
Cholesterol 27mg 9%
Sodium 16mg 1%
Potassium 173mg 4%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 76IU 2%
Vitamin C 9mg 10%
Calcium 56mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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