5 from 15 votes
Cranberry Relish
Cranberry Relish combines fresh orange and lemon segments with cranberries, sugar, and fresh ginger root finely chopped in a food processor. The relish offers a bright, tangy, and slightly spicy flavor, perfect as a fresh accompaniment to meals requiring a tart contrast.
Prep Time
10 mins
Total Time
10 mins
Servings:
16
Servings
Calories:
40 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 large orange
- 1 medium lemon
- 12 ounces cranberries
- 1/2 cup sugar
- 2 tablespoons ginger root chopped, fresh
Instructions
- Cut the orange and lemon into wedges, then peel and remove any seeds you find.
- Add the orange, lemon, cranberries, sugar and ginger to a food processor and pulse until finely chopped.
- Refrigerate overnight in an airtight container before serving.
Cup of Yum
Nutrition Information
Calories
40kcal
(2%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1mg
(0%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
39IU
(1%)
Vitamin C
10mg
(11%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 Servings
Amount Per Serving
Calories 40
% Daily Value*
| Calories | 40kcal | 2% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 39IU | 1% |
| Vitamin C | 10mg | 11% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.