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5.0 from 12 votes

Cranberry sangria

This cranberry sangria is a tasty seasonal twist on the classic, easy to make and perfect for serving a crowd.

Prep Time
10 mins
Total Time
10 mins
Servings: 8 approx
Calories: 169 kcal
Course: Drinks
Cuisine: Fusion , Spanish

Ingredients

  • 1 orange
  • ½ apple
  • 1 bottle red wine (1 bottle being 25oz) suggest relatively full bodied
  • 3 cups cranberry juice
  • ¾ cup apple cider
  • 2 oz triple sec
  • 2 tablespoon lemon juice

Instructions

    Cup of Yum
  1. Cut the apple and orange into thin slices and put in a pitcher. Add the wine, cranberry juice, apple cider, triple sec and lemon juice and stir to mix. Chill until needed then serve over ice, with a few pieces of fruit in each glass. 

Notes

  • Note - if you want to make extra festive ice cubes, add a couple of cranberries to each cube as you fill them up with water before freezing.

Nutrition Information

Calories 169kcal (8%) Carbohydrates 22g (7%) Sodium 7mg (0%) Potassium 256mg (7%) Sugar 19g (38%) Vitamin A 80IU (2%) Vitamin C 19.7mg (22%) Calcium 23mg (2%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 8approx

Amount Per Serving

Calories 169

% Daily Value*

Calories 169kcal 8%
Carbohydrates 22g 7%
Sodium 7mg 0%
Potassium 256mg 5%
Sugar 19g 38%
Vitamin A 80IU 2%
Vitamin C 19.7mg 22%
Calcium 23mg 2%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.