5 from 24 votes
Cranberry Tuna Salad on Apple Slices
Cranberry Tuna Salad on Apple Slices features a creamy mixture of drained canned tuna, mayonnaise, apple cider vinegar, salt, pepper, and dried cranberries, spooned onto sturdy apple slices. The combination balances savory tuna with sweet-tart cranberries and crisp, fresh apple texture, making for a light, fresh, and portable appetizer or snack.
Prep Time
10 mins
Total Time
10 mins
Servings:
1
servings
Calories:
361 kcal
Course:
Main Course, Salad, Lunch
Cuisine:
American
Ingredients
- 1 tbsp. mayonnaise Greek yogurt would also work
- 1 tsp. apple cider vinegar
- 1/8 tsp. salt
- 1/8 tsp. black pepper ground
- 1 tuna canned, packed in water, drained
- 2 tbsp. dried cranberries
- 1 apple pink lady, honey crisp, etc, medium sweet
Instructions
- In a small bowl, add the mayo, vinegar, salt, and pepper. Stir until smooth.
- Add the drained tuna and cranberries to the bowl. Mix to combine.
- Slice around the apple core to make about 6 sturdy apple slices.
- Spoon the tuna salad onto the apple slices.
Cup of Yum
Nutrition Information
Serving
1whole recipe
Calories
361kcal
(18%)
Carbohydrates
37.6g
(13%)
Protein
26.5g
(53%)
Fat
12.1g
(19%)
Saturated Fat
1.7g
(9%)
Fiber
5.5g
(22%)
Nutrition Facts
Serving: 1 servings
Amount Per Serving
Calories 361
% Daily Value*
| Serving | 1whole recipe | |
| Calories | 361kcal | 18% |
| Carbohydrates | 37.6g | 13% |
| Protein | 26.5g | 53% |
| Fat | 12.1g | 19% |
| Saturated Fat | 1.7g | 9% |
| Fiber | 5.5g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.