0 from 96 votes
Cream Cheese Bacon Puff Pastry Appetizer Recipe
A quick and delicious oven-fresh appetizer with bacon cream cheese over flaky puff pastry. You can't go wrong with these!
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 15 squares
Calories: 131 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 puff pastry sheet 8.5 ounces
- 2 ounces cream cheese
- 3.5 ounces Bacon cut int small cubes
Instructions
- Place a parchment sheet over your baking tray and place the puff pastry sheet over that.
- Cut the puff pastry sheet into squares. They can be as small or as big as you like but they should be all the same size.
- Separate the squares from each other and spread them out as well as possible on the baking sheet.
- Preheat oven to 350° Fahrenheit/ 180° Celsius.
- Spread cream cheese over the squares and sprinkle bacon cubes over that.
- Bake your puff pastry squares at 350° Fahrenheit/ 180° Celsius for about 10-12 minutes or until golden.
- Serve up warm.
Cup of Yum
Nutrition Information
Calories
131kcal
(7%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
9mg
(3%)
Sodium
97mg
(4%)
Potassium
28mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
51IU
(1%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15squares
Amount Per Serving
Calories 131
% Daily Value*
| Calories | 131kcal | 7% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 9mg | 3% |
| Sodium | 97mg | 4% |
| Potassium | 28mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 51IU | 1% |
| Calcium | 5mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.