Cream Cheese Bacon Puff Pastry Appetizer Recipe

User Reviews

4.6

96 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    22 mins

  • Servings

    15 squares

  • Calories

    131 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cream Cheese Bacon Puff Pastry Appetizer Recipe

A quick and delicious oven-fresh appetizer with bacon cream cheese over flaky puff pastry. You can't go wrong with these!

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Ingredients

Servings
  • 1 puff pastry sheet 8.5 ounces
  • 2 ounces cream cheese
  • 3.5 ounces Bacon cut int small cubes
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Instructions

  1. Place a parchment sheet over your baking tray and place the puff pastry sheet over that.
  2. Cut the puff pastry sheet into squares. They can be as small or as big as you like but they should be all the same size.
  3. Separate the squares from each other and spread them out as well as possible on the baking sheet.
  4. Preheat oven to 350° Fahrenheit/ 180° Celsius.
  5. Spread cream cheese over the squares and sprinkle bacon cubes over that.
  6. Bake your puff pastry squares at 350° Fahrenheit/ 180° Celsius for about 10-12 minutes or until golden.
  7. Serve up warm.

Nutrition Information

Show Details
Calories 131kcal (7%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 9mg (3%) Sodium 97mg (4%) Potassium 28mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 51IU (1%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 15squares

Amount Per Serving

Calories 131 kcal

% Daily Value*

Calories 131kcal 7%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 9mg 3%
Sodium 97mg 4%
Potassium 28mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 51IU 1%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

96 reviews
Excellent

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