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Cream Cheese Butter Mints
These Chocolate Dipped Cream Cheese Butter Mints are the perfect after dinner mint. They are cool and chocolatey with a hint of refreshing mint.
Prep Time
15 mins
Total Time
15 mins
Servings: 24
Calories: 201 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- 1/4 cup butter softened
- 2 pounds powdered sugar
- 2 Tablespoons Creme de Menthe Syrup or 1 teaspoon mint extract
- chocolate chips for dipping (optional)
Instructions
- In a large bowl, beat together the cream cheese, butter, and syrup.
- Gradually add in the powdered sugar until completely mixed in. Mixture will be really thick.
- Add the mix into a piping bag and pipe small dollops out on to a cookie sheet lined with parchment paper.
- Refrigerate to firm up.
Cup of Yum
Notes
- Optional: once firm, dip one side in a bowl of melted chocolate chips, then return to cookie sheet.
- Keep in fridge, serve chilled.
- Add a little food coloring to match the colors for a special event.
- Optional: once firm, dip one side in a bowl of melted chocolate chips, then return to cookie sheet.
- Keep in fridge, serve chilled.
Nutrition Information
Calories
201kcal
(10%)
Carbohydrates
39g
(13%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
49mg
(2%)
Potassium
13mg
(0%)
Sugar
38g
(76%)
Vitamin A
188IU
(4%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 201
% Daily Value*
| Calories | 201kcal | 10% |
| Carbohydrates | 39g | 13% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 16mg | 5% |
| Sodium | 49mg | 2% |
| Potassium | 13mg | 0% |
| Sugar | 38g | 76% |
| Vitamin A | 188IU | 4% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.