0 from 12 votes
Cream Cheese Chicken Enchiladas
These creamy cheesy enchiladas will come together in just fifteen minutes once done in the slow cooker!!
Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 4 servings
Calories: 770 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 2-3 chicken breasts
- 1 tablespoon taco seasoning
- 8 ounces cream cheese
- 1 can black beans or pinto beans
- 1 4-ounce can diced green chiles
- ½ cup water
- ½ teaspoon salt
- 8 flour tortillas
- 2 cups green salsa (salsa verde)
- 1 cup Greek yogurt or sour cream
- 1 cup mexican style blend shredded cheese
- cilantro
Instructions
- In a slow cooker, combine chicken breasts, taco seasoning, cream cheese, beans, green chiles, water, and salt. Cook on low for 6-8 hours or high for 4 hours. About 30 minutes before serving, shred chicken breasts with 2 forks and stir contents together.
- Preheat oven to 350 degrees. Mix together greek yogurt and green salsa. Spread 1/3 of the mixture in the bottom of a 9x13 inch pan. Spoon about 1/2 cup of the chicken mixture onto each of the tortillas. Roll tortillas and place side by side in the pan on top of the sauce. Cover with remaining sauce and sprinkle with cheese.
- Cook in the oven for 10-15 minutes or until cheese is melted. Remove from oven and top with cilantro and additional green salsa, if desired.
Cup of Yum
Notes
- Greek yogurt can be substituted with sour cream.
Nutrition Information
Calories
770kcal
(39%)
Carbohydrates
58g
(19%)
Protein
49g
(98%)
Fat
37g
(57%)
Saturated Fat
17g
(85%)
Trans Fat
1g
Cholesterol
164mg
(55%)
Sodium
2094mg
(87%)
Potassium
1134mg
(32%)
Fiber
7g
(28%)
Sugar
14g
(28%)
Vitamin A
1751IU
(35%)
Vitamin C
6mg
(7%)
Calcium
382mg
(38%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 770
% Daily Value*
| Calories | 770kcal | 39% |
| Carbohydrates | 58g | 19% |
| Protein | 49g | 98% |
| Fat | 37g | 57% |
| Saturated Fat | 17g | 85% |
| Trans Fat | 1g | 50% |
| Cholesterol | 164mg | 55% |
| Sodium | 2094mg | 87% |
| Potassium | 1134mg | 24% |
| Fiber | 7g | 28% |
| Sugar | 14g | 28% |
| Vitamin A | 1751IU | 35% |
| Vitamin C | 6mg | 7% |
| Calcium | 382mg | 38% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.