Cream Cheese Chicken Enchiladas

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 15 mins

  • Servings

    4 servings

  • Calories

    770 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Cream Cheese Chicken Enchiladas

These creamy cheesy enchiladas will come together in just fifteen minutes once done in the slow cooker!!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2-3 chicken breasts
  • 1 tablespoon taco seasoning
  • 8 ounces cream cheese
  • 1 can black beans or pinto beans
  • 1 4-ounce can diced green chiles
  • ½ cup water
  • ½ teaspoon salt
  • 8 flour tortillas
  • 2 cups green salsa (salsa verde)
  • 1 cup Greek yogurt or sour cream
  • 1 cup mexican style blend shredded cheese
  • cilantro
Add to Shopping List

Instructions

  1. In a slow cooker, combine chicken breasts, taco seasoning, cream cheese, beans, green chiles, water, and salt. Cook on low for 6-8 hours or high for 4 hours. About 30 minutes before serving, shred chicken breasts with 2 forks and stir contents together. 
  2. Preheat oven to 350 degrees. Mix together greek yogurt and green salsa. Spread 1/3 of the mixture in the bottom of a 9x13 inch pan. Spoon about 1/2 cup of the chicken mixture onto each of the tortillas. Roll tortillas and place side by side in the pan on top of the sauce. Cover with remaining sauce and sprinkle with cheese. 
  3. Cook in the oven for 10-15 minutes or until cheese is melted. Remove from oven and top with cilantro and additional green salsa, if desired. 

Notes

  • Greek yogurt can be substituted with sour cream. 

Nutrition Information

Show Details
Calories 770kcal (39%) Carbohydrates 58g (19%) Protein 49g (98%) Fat 37g (57%) Saturated Fat 17g (85%) Trans Fat 1g Cholesterol 164mg (55%) Sodium 2094mg (87%) Potassium 1134mg (32%) Fiber 7g (28%) Sugar 14g (28%) Vitamin A 1751IU (35%) Vitamin C 6mg (7%) Calcium 382mg (38%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 770 kcal

% Daily Value*

Calories 770kcal 39%
Carbohydrates 58g 19%
Protein 49g 98%
Fat 37g 57%
Saturated Fat 17g 85%
Trans Fat 1g 50%
Cholesterol 164mg 55%
Sodium 2094mg 87%
Potassium 1134mg 24%
Fiber 7g 28%
Sugar 14g 28%
Vitamin A 1751IU 35%
Vitamin C 6mg 7%
Calcium 382mg 38%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

12 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love