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Cream Cheese Jalapeno Pinwheels

Delicious appetizers with a creamy delicious kick that are ready in no time!

Prep Time
10 mins
Cook Time
10 mins
Total Time
21 mins
Servings: 16 Pinwheels
Calories: 53 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 (8-ounce) package cream cheese
  • 1 (8-ounce) can crescent dough
  • 1 (4-ounce) can diced jalapeños
  • 1 tablespoon granulated sugar

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees Fahrenheit. Spray a baking sheet pan with non-stick cooking spray and set aside.
  2. Combine the 1 (8-ounce) package cream cheese, 1 (4-ounce) can diced jalapenos, and 1 tablespoon granulated sugar in a small bowl and mix well.
  3. Unroll the 1 (8-ounce) can crescent dough and split it in half where the seam is so that you have two squares. Pinch the seams together.
  4. Spread the cream cheese mixture on each section of crescent dough evenly. Roll the dough up like a hot dog then cut it into 8 slices. More or less depending on how big you want the pinwheels to be. Repeat this method with the other section of dough so you have 16 pinwheels total.
  5. Place the pinwheels on the prepared pan and bake for 11-13 minutes or until golden brown.

Nutrition Information

Calories 53kcal (3%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 1mg (0%) Sodium 111mg (5%) Sugar 2g (4%) Vitamin C 1mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 16Pinwheels

Amount Per Serving

Calories 53

% Daily Value*

Calories 53kcal 3%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 1mg 0%
Sodium 111mg 5%
Sugar 2g 4%
Vitamin C 1mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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