Cream Cheese Snickerdoodles

User Reviews

5.0

93 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    35

  • Calories

    151 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Cream Cheese Snickerdoodles

Super soft Cream Cheese Snickerdoodles! These are even better than the original!

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Ingredients

Servings
  • 1 cup softened unsalted butter
  • 4 oz softened cream cheese
  • cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • cups all-purpose flour
  • 1 teaspoon cornstarch
  • teaspoon cream of tartar
  • 1/2 teaspoon baking soda
  • ¾ teaspoon salt
  • ½ teaspoon ground cinnamon

Topping

  • cup granulated sugar
  • 1 tablespoon ground cinnamon
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Instructions

  1. In a large mixing bowl, add 1 cup softened unsalted butter and 4 oz softened cream cheese and beat until creamy and combined. Add 1¾ cup granulated sugar and beat until light and creamy and well-combined.
  2. Add 2 large eggs and 1 teaspoon vanilla extract. Stir well.
  3. In a separate bowl, stir together 3¼ cups all-purpose flour, 1 teaspoon cornstarch, 1½ teaspoon cream of tartar, 1/2 teaspoon baking soda, ¾ teaspoon salt, and ½ teaspoon ground cinnamon.
  4. Gradually add flour mixture to butter mixture until completely combined. Cover bowl with plastic wrap and transfer to refrigerator to chill for at least 30 minutes.
  5. Once dough has nearly finished chilling, preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. Prepare your topping by stirring together ⅓ cup granulated sugar and 1 tablespoon ground cinnamon until well-mixed.
  6. Remove chilled dough from refrigerator and scoop by 1 ½ Tablespoon-sized portions. Roll into a smooth ball between your palms and roll through cinnamon/sugar topping mixture until completely coated.
  7. Place on prepared cookie sheet at least 2” apart and bake for 10-13 minutes.

Nutrition Information

Show Details
Calories 151kcal (8%) Carbohydrates 21g (7%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 27mg (9%) Sodium 81mg (3%) Potassium 43mg (1%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 220IU (4%) Calcium 10mg (1%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 35Serving

Amount Per Serving

Calories 151 kcal

% Daily Value*

Calories 151kcal 8%
Carbohydrates 21g 7%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 27mg 9%
Sodium 81mg 3%
Potassium 43mg 1%
Fiber 1g 4%
Sugar 12g 24%
Vitamin A 220IU 4%
Calcium 10mg 1%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

93 reviews
Excellent

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