4.8 from 840 votes
Cream Mushroom Potatoes
Potatoes with Cream and Mushrooms are the definition of decadent. Packed with richness and full of flavor, these are effortless to prepare and they reheat amazingly.
Prep Time
25 mins
Cook Time
25 mins
Total Time
1 hr 10 mins
Servings: 12 servings
Calories: 170 kcal
Course:
Main Course
Cuisine:
Russian , Ukrainian
Ingredients
- 12 medium potatoes
- 1/2 qt heavy whipping cream
- 10 oz mushrooms
- 1 medium onion
- 2 medium carrots
- 2 tbsp olive oil
- salt & pepper to taste
Instructions
- Peel potatoes and cut them into 6 pieces. Boil potatoes in salty water. Once the potatoes are cooked, place them into an oven safe dish.
- In a frying pan, saute mushrooms until golden, add onions, carrots and season. Cook until they soften.
- Add whipping cream to the ingredients, and bring it to a boil.
- Cover cooked potatoes with a creamy mixture. Place it in the oven at 200°F for 15 minutes.
Cup of Yum
Nutrition Information
Calories
170kcal
(9%)
Carbohydrates
4g
(1%)
Protein
2g
(4%)
Fat
17g
(26%)
Saturated Fat
9g
(45%)
Cholesterol
54mg
(18%)
Sodium
24mg
(1%)
Potassium
151mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
2278IU
(46%)
Vitamin C
2mg
(2%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 170
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 4g | 1% |
| Protein | 2g | 4% |
| Fat | 17g | 26% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 54mg | 18% |
| Sodium | 24mg | 1% |
| Potassium | 151mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 2278IU | 46% |
| Vitamin C | 2mg | 2% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.