5 from 12 votes
Cream of Chicken Soup (Condensed)
Cream of Chicken Soup (Condensed) blends chicken broth, chopped chicken, milk, and seasonings into a thickened sauce similar in texture to canned condensed soup. This homemade version uses flour as a thickener combined with flavorful chicken stock simmered with chicken pieces to enhance the soup's depth. The background flavors of celery salt, white pepper, and onion powder bring subtle seasoning that complements the creamy base, ideal for adding to casseroles or serving as a base for soups or sauces.
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
3
Servings
Calories:
304 kcal
Course:
Soup, Condiments
Cuisine:
American
Ingredients
- 4 cups chicken broth
- 1/4 cup chicken chopped
- 2 1/2 cups milk whole
- 1 teaspoon celery salt
- 1/2 teaspoon white pepper
- 3/4 teaspoon onion powder
- 1 1/4 cup flour
Instructions
- Bring a saucepan with the chicken broth to a simmer with the chicken carcass/chicken meat.
- Remove 1 cup of the broth to a large measuring cup, add in the milk, celery salt, white pepper, onion powder and flour to the large measuring cup and whisk well until fully combined.
- Pour the mixture into the pan in a slow stream while whisking.
- Continue to whisk regularly for 5-7 minutes or until the sauce is thickened (like the canned variety).
- If you used the chicken carcass, remove it and discard it.
Cup of Yum
Notes
- This recipe can be adjusted by changing the number of servings, which will update ingredient amounts appropriately.
- You can convert measurements between US and metric by toggling the option on the recipe card.
- Timing instructions are linked to kitchen timers for convenience during cooking.
Nutrition Information
Calories
304kcal
(15%)
Carbohydrates
52g
(17%)
Protein
15g
(30%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
15mg
(5%)
Sodium
2014mg
(84%)
Potassium
614mg
(13%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
385IU
(8%)
Vitamin C
21.9mg
(24%)
Calcium
272mg
(27%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 3 Servings
Amount Per Serving
Calories 304
% Daily Value*
| Calories | 304kcal | 15% |
| Carbohydrates | 52g | 17% |
| Protein | 15g | 30% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 15mg | 5% |
| Sodium | 2014mg | 84% |
| Potassium | 614mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 385IU | 8% |
| Vitamin C | 21.9mg | 24% |
| Calcium | 272mg | 27% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.