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Creamed Spinach Recipe
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Prep Time
5 mins
Cook Time
5 mins
Total Time
23 mins
Servings: 4
Course:
Side Dish , Others
Cuisine:
Vegetarian
Ingredients
- 2 14 oz. cans spinach
- 2 tablespoons minced garlic
- 3 tablespoons butter
- 3/4 to 1 cup heavy whipping cream
- 1/2 teaspoon salt
- a pinch of nutmeg
- 1/4 teaspoon ground black pepper
Instructions
- Melt butter in a pan.
- Add garlic and then cook until the color turns light brown.
- Put-in spinach. Stir.
- Sprinkle salt, pepper, and nutmeg. Cook for 3 minutes while stirring.
- Pour-in heavy whipping cream. Continue cooking for 5 to 7 minutes in medium heat while stirring every 2 minutes.
- Transfer to a serving plate. Serve.
- Share and enjoy!
Cup of Yum
Nutrition Information
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.