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Creamy Coleslaw to Serve with Salmon Patties

This easy coleslaw is creamy and delicious – one of the best side dishes to serve with salmon patties.

Total Time
15 mins
Servings: 4
Course: Side Dish , Others

Ingredients

  • 1/2 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 teaspoons celery seeds
  • 1 tablespoon1 apple cider vinegar
  • 1 ½ tablespoons sugar
  • 1/4 teaspoon kosher salt
  • 1 bag of coleslaw mix

Instructions

    Cup of Yum
  1. Whisk together mayonnaise, Dijon mustard, onion powder, celery seeds, apple cider vinegar, sugar, and salt.
  2. Add the coleslaw mix and toss until coated.
  3. Cover with plastic wrap and let it rest in the refrigerator or at least 1 hour. (You can store it in the fridge for up to 2 days.)
  4. To serve, remove the slaw from the fridge and toss briefly before serving.