0 from 3 votes
Creamy Cucumber Salad
This creamy cucumber salad is so creamy, easy to make, and the perfect salad for picnics, potlucks, or summer grilling. This refreshing summer staple has a crisp, crunchy texture with tangy rich flavors from the sour cream dressing. It’s ready in 10 minutes and uses simple ingredients like crisp cucumbers, red onion, tangy sour cream, creamy mayonnaise, vinegar, fresh dill, and garlic powder.
Prep Time
10 mins
Servings: 8 servings
Calories: 116 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 3 Long English Cucumbers thinly sliced
- 1 medium red onion thinly sliced
- 2 tablespoons fresh dill finely chopped
- ¾ cup sour cream
- ¼ cup mayonnaise
- 1 tablespoon red wine vinegar
- ½ teaspoon garlic powder
- ¼ teaspoon pepper
- ½ teaspoon sea salt
- 1 teaspoon sugar
Instructions
- Wash the cucumber and pat dry completely. Cut into thin slices. If you prefer to peel cucumbers you can peel the skin off.
- Cut red onions into thin slices.
- Finely chop fresh dill leaves.
- In a large bowl add sour cream, mayonnaise, red wine vinegar, garlic powder, pepper, salt, and sugar. Whisk well.
- Add sliced cucumbers, sliced onion, and chopped dill leaves to the dressing. Gently toss the salad well. Serve immediately or refrigerator for 30 minutes to develop flavors.
Cup of Yum
Notes
- Nutritional Info – Please keep in mind that the nutritional information provided is only a rough estimate and can vary greatly based on the products used.
Nutrition Information
Calories
116kcal
(6%)
Carbohydrates
7g
(2%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
16mg
(5%)
Sodium
200mg
(8%)
Potassium
218mg
(6%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
265IU
(5%)
Vitamin C
4mg
(4%)
Calcium
44mg
(4%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 116
% Daily Value*
| Calories | 116kcal | 6% |
| Carbohydrates | 7g | 2% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 16mg | 5% |
| Sodium | 200mg | 8% |
| Potassium | 218mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 265IU | 5% |
| Vitamin C | 4mg | 4% |
| Calcium | 44mg | 4% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.