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Creamy Cucumber Salad
5 from 15 votes

Creamy Cucumber Salad

Creamy Cucumber Salad combines thinly sliced English cucumbers and red onions in a tangy dressing made from sour cream, Greek yogurt, lemon juice, garlic, and fresh dill. The salad is chilled to develop the flavors and is garnished with green onions and dill, providing a crisp, refreshing side dish with a smooth, herbaceous dressing.

Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 95 kcal
Course: Side Dish, Salad
Cuisine: American

Ingredients

  • 2 cucumber sliced into rounds, English
  • 1 small red onion thinly sliced
  • 2 cloves garlic minced
  • 1/2 cup sour cream
  • 1/2 cup yogurt plain, Greek
  • 1 tablespoon lemon juice fresh
  • 1 tablespoon dill chopped, fresh
  • 1/4 cup green onions
  • 1/2 teaspoon salt or to taste, sea salt
  • 1/8 teaspoon black pepper or to taste
Garnish:
  • green onion fresh
  • dill fresh

Instructions

    Cup of Yum
  1. In a small bowl, combine sour cream, greek yogurt, lemon juice, minced garlic, and dill. Add salt and pepper to taste. Stir and set aside.
  2. Slice cucumbers into thin rounds or half rounds if using larger cucumbers. Place in a large mixing bowl.
  3. Add thinly sliced onion. Just before serving stir the dressing into the salad and mix to coat the cucumbers.
  4. After adding the dressing, the salad can stay at room temperature for about 2-3 hours, after which it needs to be refrigerated.
  5. Garnish with chopped green onions and dill before serving. The salad is best served chilled, so refrigerate it for 30 minutes to an hour before serving.

Nutrition Information

Calories 95kcal (5%) Carbohydrates 11g (4%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 2g (10%) Cholesterol 11mg (4%) Sodium 325mg (14%) Potassium 374mg (8%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 315IU (6%) Vitamin C 9.2mg (10%) Calcium 103mg (10%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 95

% Daily Value*

Calories 95kcal 5%
Carbohydrates 11g 4%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 2g 10%
Cholesterol 11mg 4%
Sodium 325mg 14%
Potassium 374mg 8%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 315IU 6%
Vitamin C 9.2mg 10%
Calcium 103mg 10%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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