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Creamy Danish Squares
Creamy Danish Squares is the easiest no bake dessert to make, using only a few ingredients, including your favorite pudding flavor and graham crackers!
Prep Time
20 mins
Cook Time
20 mins
Chill Time
8 hrs
Total Time
8 hrs 30 mins
Servings: 12
Calories: 191 kcal
Course:
Dessert
Cuisine:
American , Danish
Ingredients
- whole graham crackers
Pudding
- 1 vanilla pudding and pie filling six serving size
- 2 ½ cups milk
Whipped Cream
- 1 cup whipping cream
- 1 tablespoon sugar
- ¾ teaspoon vanilla
Icing
- 1 ½ cups icing or powdered sugar
- 3 tablespoons milk
Chocolate Glaze
- 2 oz semisweet chocolate baking squares
- 2 teaspoons butter
Instructions
- Line 9x13 ungreased pan with graham crackers, trimming to fit.
- Cook pudding with milk as directed on package.
- Allow to cool.
- Spread over crackers in pan.
- Whip cream and sugar until stiff.
- Spread over pudding.
- Place another layer of graham crackers over whipped cream, trimming to fit.
- Mix icing sugar and milk well. Add more sugar or milk if needed to make a fairly runny glaze.
- Spread over cracker layer.
- Melt chocolate with butter over hot water, in a double boiler or very slowly over low heat. You can always put the chocolate and butter in a microwave safe dish. Microwave the chocolate and butter in 20 second intervals, stirring after each interval until melted. The microwave method is definitely the easiest!
- Drizzle over top of icing.
- Chill. Let stand overnight before using.
- Serve and enjoy!
Cup of Yum
Nutrition Information
Calories
191kcal
(10%)
Carbohydrates
22g
(7%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
0.003g
Cholesterol
29mg
(10%)
Sodium
28mg
(1%)
Potassium
129mg
(4%)
Fiber
0.4g
(2%)
Sugar
21g
(42%)
Vitamin A
384IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
84mg
(8%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 191
% Daily Value*
| Calories | 191kcal | 10% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 29mg | 10% |
| Sodium | 28mg | 1% |
| Potassium | 129mg | 3% |
| Fiber | 0.4g | 2% |
| Sugar | 21g | 42% |
| Vitamin A | 384IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 84mg | 8% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.