0 from 54 votes
Creamy Italian Dressing Recipe
Homemade Italian Dressing - Creamy, zesty Italian dressing made in just 10 minutes from whole ingredients.
Prep Time
5 mins
Total Time
5 mins
Servings: 6
Calories: 202 kcal
Course:
Salad
Cuisine:
Italian
Ingredients
- 3/4 cup mayonnaise
- 1 clove fresh garlic , grated
- 1 tablespoon carrots , minced
- 1 tablespoon red bell pepper , minced
- 1 tablespoon fresh lemon juice
- 1 tablespoon red wine vinegar
- 3-4 grates lemon zest
- 1 1/2 teaspoons dried Italian seasoning
- 1 teaspoon sugar
- 1 teaspoon Worcestershire sauce
- 1/4 teaspoon fine sea salt
Instructions
- In a medium mixing bowl, whisk together the 3/4 cup mayonnaise, grated 1 clove fresh garlic, minced 1 tablespoon carrots, minced 1 tablespoon red bell pepper, 1 tablespoon fresh lemon juice, 1 tablespoon red wine vinegar, 3-4 grates lemon zest, 1 1/2 teaspoons dried Italian seasoning, 1 teaspoon sugar, 1 teaspoon Worcestershire Sauce and 1/4 teaspoon fine sea salt .
- Cover and chill for 30 minutes. Stir before serving.
- If you've tried this recipe, make sure to come back and let us know how it was in the comments or star ratings.
Cup of Yum
Nutrition Information
Calories
202kcal
(10%)
Carbohydrates
2g
(1%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Cholesterol
11mg
(4%)
Sodium
185mg
(8%)
Potassium
49mg
(1%)
Sugar
2g
(4%)
Vitamin A
1055IU
(21%)
Vitamin C
26.6mg
(30%)
Calcium
5mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 202
% Daily Value*
| Calories | 202kcal | 10% |
| Carbohydrates | 2g | 1% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 11mg | 4% |
| Sodium | 185mg | 8% |
| Potassium | 49mg | 1% |
| Sugar | 2g | 4% |
| Vitamin A | 1055IU | 21% |
| Vitamin C | 26.6mg | 30% |
| Calcium | 5mg | 1% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.