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Creamy Palabok

Can't decide between Palabok and Carbonara? Try this creamy Palabonara! It's a delicious mash-up of two Filipino classics, pancit palabok and pasta carbonara with cornstarch noodles, creamy sauce, and assorted toppings.

Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 8 servings
Calories: 466 kcal
Course: Main Course
Cuisine: Filipino

Ingredients

  • ¼ cup oil
  • ½ pound ground pork
  • 1 tablespoon fish sauce
  • 1 packet (8 gms) Maggi Magic Sarap
  • 2 packs (250 ml each) Nestle All-Purpose cream
Toppings
  • 8 pieces poached shrimp
  • 1 cup fried tofu cubes
  • 2 tablespoons Fried garlic bits
  • 1 cup tinapa flakes
  • 1 cup chicharon, crushed
  • ¼ cup chopped green onions
  • 4 hardboiled eggs, peeled and quartered
  • calamansi

Instructions

    Cup of Yum
  1. Cook noodles in boiling water according to package directions. Drain well.
  2. In a pan, heat about until the color is extracted. Remove the seeds from the pan. 
  3. Cook ground pork until lightly browned, breaking apart with the back of the spoon.
  4. Season with fish sauce and Magic Sarap. Stir to distribute.
  5. Add Nestle cream and simmer until the pork is fully cooked and the sauce slightly thickens.
  6. Arrange noodles on a serving platter and spoon palabok sauce on top. Garnish with shrimp, tofu, tinapa flakes, crushed chicharon, garlic bits, and green onions.

Notes

  • If serving the palabok later, cook them a little less than the suggested time to allow for reheating without turning them mushy.
  • Cook the sauce on low heat and do not boil, as the extreme change in heat might curdle the cream.

Nutrition Information

Calories 466kcal (23%) Carbohydrates 6g (2%) Protein 25g (50%) Fat 39g (60%) Saturated Fat 17g (85%) Polyunsaturated Fat 5g Monounsaturated Fat 14g Trans Fat 0.04g Cholesterol 232mg (77%) Sodium 294mg (12%) Potassium 393mg (11%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1038IU (21%) Vitamin C 4mg (4%) Calcium 145mg (15%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 466

% Daily Value*

Calories 466kcal 23%
Carbohydrates 6g 2%
Protein 25g 50%
Fat 39g 60%
Saturated Fat 17g 85%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 14g 70%
Trans Fat 0.04g 2%
Cholesterol 232mg 77%
Sodium 294mg 12%
Potassium 393mg 8%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 1038IU 21%
Vitamin C 4mg 4%
Calcium 145mg 15%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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