Creamy Peanut Butter Milkshake
This Creamy Peanut Butter Milkshake blends vanilla ice cream, milk, and peanut butter into a smooth, thick drink with optional vanilla extract for added aroma. Toppings like whipped cream, peanut butter sauce, and chopped candies can be added for extra texture and flavor. The shake offers the distinct taste of peanut butter with a creamy consistency ideal for a refreshing dessert or snack.
Ingredients
- 1½ cups vanilla ice cream about 3 scoops
- ½ to ¾ cup milk any percentage
- 2 peanut butter lightly heaping tablespoons (41 grams
- ½ teaspoon vanilla extract optional
- Whipped Cream optional for topping
- Peanut Butter Sauce optional for topping
- candies optional for topping, chopped
Instructions
- In a blender, combine ice cream, milk, peanut butter, and optional vanilla extract, and blend until well-combined and pourable.
- Pour into glass(es). Top with whipped cream and additional toppings if desired and enjoy.
Notes
- Use ½ cup milk for a thicker milkshake and up to ¾ cup for a thinner consistency.
- This recipe serves about one restaurant-sized portion or two smaller servings.
- Optional vanilla extract adds subtle flavor but is not required.
- Top with whipped cream, peanut butter sauce, or chopped candies to enhance flavor and presentation.
Nutrition Information
Nutrition Facts
Serving: 1 to 2 servings
Amount Per Serving
Calories 328
% Daily Value*
| Calories | 328kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.