Creamy Peanut Butter Milkshake
User Reviews
5
Creamy Peanut Butter Milkshake
Description
The milkshake combines three scoops of vanilla ice cream with half to three-quarters cup of milk and about two heaping tablespoons of peanut butter. Vanilla extract is optional but enhances flavor depth. These ingredients are blended together until smooth and pourable, creating a classic milkshake consistency that balances thickness and drinkability.
Serving size ranges from 12 to 16 ounces, enough for one substantial serving or two smaller portions. The milk quantity can be adjusted for desired thickness. Optional toppings such as whipped cream, peanut butter sauce, or chopped candies allow for textural contrasts and extra peanut flavor.
The recipe is straightforward with minimal ingredients but delivers a pronounced peanut butter taste and creamy texture favored in milkshakes. It works well as a casual treat and can be customized with preferred toppings or slight milk adjustments.
Ingredients
- 1½ cups vanilla ice cream about 3 scoops
- ½ to ¾ cup milk any percentage
- 2 peanut butter lightly heaping tablespoons (41 grams
- ½ teaspoon vanilla extract optional
- Whipped Cream optional for topping
- Peanut Butter Sauce optional for topping
- candies optional for topping, chopped
Instructions
- In a blender, combine ice cream, milk, peanut butter, and optional vanilla extract, and blend until well-combined and pourable.
- Pour into glass(es). Top with whipped cream and additional toppings if desired and enjoy.
Notes
- Use ½ cup milk for a thicker milkshake and up to ¾ cup for a thinner consistency.
- This recipe serves about one restaurant-sized portion or two smaller servings.
- Optional vanilla extract adds subtle flavor but is not required.
- Top with whipped cream, peanut butter sauce, or chopped candies to enhance flavor and presentation.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1to 2 servings
Amount Per Serving
Calories 328 kcal
% Daily Value*
| Calories | 328kcal | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.