Creamy Sausage Pasta with Sweet Potato (5 Ingredients)
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
30 mins
-
Servings
6 people
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Calories
443 kcal
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Course
Main Course
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Cuisine
Italian
Creamy Sausage Pasta with Sweet Potato (5 Ingredients)
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Creamy Sausage Pasta with Sweet Potato is the perfect fall pasta dish! It's creamy, salty, sweet, and only has FIVE ingriedents! Plus, it comes together in under 30 minutes.
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Ingredients
- 3/4 lb bulk sausage (mild or spicy)
- 1 large garlic clove, minced
- 1 large sweet potato, diced (abour 2 cups)
- 3/4 tsp kosher salt, divided
- 1/2 cup Boursin cheese
- 1/2 lb taglietelle
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Instructions
- Bring a large pot of water to a rolling boil. Season with salt. It should taste as salty as the sea.
- Heat a large skillet to a medium heat. Add sausage. Break sausage up with a wooden spoon . Cook about 3-4 minutes until it's about halfway cooked through. Remove from the pan, but leave grease. Add sweet potato and 1/2 teaspoon salt. Cook until sweet potato is softened, but still has a bite to it, about 10 minutes.
- Add garlic and sausage back to the pan and continue to cook sweet potato and sausage until the sweet potato is soft and the sausage is cooked through.
- When the sweet potato and sausage are just about done cooking, add pasta to the boiling water. Cook until just under aldente. Reserve pasta water.
- Transfer pasta to the sausage and sweet potato along with the remaining salt, boursin cheese, and 1 cup of the reserved pasta water. Toss until creamy. Season to taste with salt and pepper. Add more pasta water if necessary until you reach your desired sauce consistency.
Nutrition Information
Show Details
Serving
1serving
Calories
443kcal
(22%)
Carbohydrates
40g
(13%)
Protein
16g
(32%)
Fat
24g
(37%)
Saturated Fat
11g
(55%)
Cholesterol
61mg
(20%)
Sodium
807mg
(34%)
Potassium
416mg
(12%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
8286IU
(166%)
Vitamin C
2mg
(2%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 443 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 443kcal | 22% |
| Carbohydrates | 40g | 13% |
| Protein | 16g | 32% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 61mg | 20% |
| Sodium | 807mg | 34% |
| Potassium | 416mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 8286IU | 166% |
| Vitamin C | 2mg | 2% |
| Calcium | 44mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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