0 from 6 votes
Creamy Sesame Dressing
Making this thick and creamy Japanese Sesame Dressing is as easy as whisking a handful of ingredients together, and yet it makes for a delicious sauce and salad dressing for anything from fresh vegetables, to shabu shabu, to chilled noodles.
Prep Time
5 mins
Total Time
5 mins
Servings: 10 servings
Calories: 142 kcal
Course:
Condiments
Cuisine:
Japanese-Western Fusion
Ingredients
- 110 grams Japanese mayonnaise (~½ US cup)
- 80 grams sesame paste (~⅓ US cup)
- 3 tablespoons rice vinegar
- 1 tablespoon soy sauce
- 1 tablespoon maple syrup
- 1 tablespoon toasted sesame oil
- 1 teaspoon ginger juice
- 1 teaspoon salt
Instructions
- Prepare 1 teaspoon ginger juice by grating fresh ginger and then squeezing 1 teaspoon ginger juice out of the pulp.
- Whisk the 110 grams Japanese mayonnaise, 80 grams sesame paste, 3 tablespoons rice vinegar, 1 tablespoon soy sauce, 1 tablespoon maple syrup, 1 tablespoon toasted sesame oil, 1 teaspoon ginger juice, and 1 teaspoon salt together until it's smooth and creamy.
- Store the sesame dressing in a jar or squeeze bottle in the refrigerator until you are ready to use it on a Japanese salad.
Cup of Yum
Nutrition Information
Calories
142kcal
(7%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
7g
Monounsaturated Fat
4g
Trans Fat
0.02g
Cholesterol
5mg
(2%)
Sodium
406mg
(17%)
Potassium
47mg
(1%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
13IU
(0%)
Vitamin C
0.3mg
(0%)
Calcium
15mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 142
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 5mg | 2% |
| Sodium | 406mg | 17% |
| Potassium | 47mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 13IU | 0% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.