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4.3 from 9 votes

Creamy spicy feta dip

Smooth and creamy feta dip whipped with garlic, lemon and chilli is the perfect appetizer to serve with crudité and pita bread.

Prep Time
10 mins
Total Time
10 mins
Servings: 6
Calories: 102 kcal
Course: Appetizer
Cuisine: Greek

Ingredients

  • 1½ cups feta cheese
  • 2 tbsp mayonnaise
  • 2 tbsp sour cream
  • ½ garlic clove
  • ½ tsp black pepper
  • 1 tbsp fresh parsley
  • 1 tsp dried oregano
  • 1 tbsp lemon juice
  • 1 lemon zested
  • 1 tsp chilli flakes / red pepper flakes

Instructions

    Cup of Yum
  1. Combine all the ingredients in the bowl of a blender.
  2. Blend until smooth, scraping the bowl down with a rubber spatula once or twice in between.
  3. Transfer to a serving dish then serve with vegetables and warm pita bread.

Nutrition Information

Calories 102kcal (5%) Carbohydrates 6g (2%) Protein 7g (14%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 21mg (7%) Sodium 123mg (5%) Potassium 110mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 303IU (6%) Vitamin C 11mg (12%) Calcium 180mg (18%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 102

% Daily Value*

Calories 102kcal 5%
Carbohydrates 6g 2%
Protein 7g 14%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 21mg 7%
Sodium 123mg 5%
Potassium 110mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 303IU 6%
Vitamin C 11mg 12%
Calcium 180mg 18%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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