5.0 from 3 votes
Creamy Taco Dip
Taco dip takes all the tasty flavor of tacos and turns it into a creamy, zesty, easy-to-eat appetizer. Whip this up in 5 minutes with just 4 key ingredients. It is so deliciously addicting and will be the star of the party!
Prep Time
5 mins
Total Time
5 mins
Servings: 6 people
Calories: 347 kcal
Course:
Appetizer , Condiments
Cuisine:
American , Tex-Mex
Ingredients
- 16 ounces cream cheese, softened
- 1 cup sour cream
- 1/3 cup salsa
- 3 tablespoons homemade taco seasoning, or store-bought
- olives, tomatoes, green onion, cilantro, for garnish
- tortilla chips, for serving
Instructions
- In a large mixing bowl, combine 16 ounces cream cheese, 1 cup sour cream, 1/3 cup salsa, and 3 tablespoons homemade taco seasoning,. Using an electric hand mixer, blend until creamy.
- Spoon the dip into a serving bowl.
- Garnish the top of the dip with sliced olives, tomatoes, green onion, cilantro,.
- Serve with tortilla chips, and enjoy!
Cup of Yum
Nutrition Information
Serving
0.25cup
Calories
347kcal
(17%)
Carbohydrates
8g
(3%)
Protein
6g
(12%)
Fat
33g
(51%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Cholesterol
99mg
(33%)
Sodium
445mg
(19%)
Potassium
185mg
(5%)
Fiber
0.5g
(2%)
Sugar
5g
(10%)
Vitamin A
1441IU
(29%)
Vitamin C
1mg
(1%)
Calcium
116mg
(12%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 347
% Daily Value*
| Serving | 0.25cup | |
| Calories | 347kcal | 17% |
| Carbohydrates | 8g | 3% |
| Protein | 6g | 12% |
| Fat | 33g | 51% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Cholesterol | 99mg | 33% |
| Sodium | 445mg | 19% |
| Potassium | 185mg | 4% |
| Fiber | 0.5g | 2% |
| Sugar | 5g | 10% |
| Vitamin A | 1441IU | 29% |
| Vitamin C | 1mg | 1% |
| Calcium | 116mg | 12% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.