5.0 from 3 votes
Creamy Tomato and Sausage Pasta
This creamy tomato and sausage pasta comes together in about 30 minutes! Perfect for a weeknight meal that tastes like you spent way more time on it than you did.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Calories: 1012 kcal
Course:
Main Course , Dinner
Cuisine:
Italian-American Fussion
Ingredients
- 1 yellow onion chopped
- 3 cloves garlic chopped
- 2 lb uncooked Italian sausage without casings
- 8 oz sliced mushrooms
- 1 red pepper seeded and diced
- 1 can Tomato and roasted red pepper soup 32 oz
- 1 cup sour cream or plain yogurt whole preferred
- 16 oz dry egg noodles
- salt and pepper to taste
- shredded Parmesan cheese for topping
- Fresh chopped parsley for garnish if desired
Instructions
- In a large saucepan, combine sausage with onion and garlic. Cook over medium-high heat, stirring and breaking up the sausage into small pieces. When almost cooked through, add mushrooms and red pepper. Stir and cook until softened.
- Add Tomato Red Pepper Soup. Simmer, covered, for 15 minutes.
- Meanwhile, bring a large pot of salted water to boil. Cook egg noodles according to package, just to al dente. Do not overcook. Drain, but do not rinse.
- Add sour cream or yogurt to the red sauce mixture. Stir to combine well. Add salt and pepper to taste. Pour sauce over noodles and toss to combine.
- Top with cheese and parsley, if desired.
Cup of Yum
Nutrition Information
Calories
1012kcal
(51%)
Carbohydrates
84g
(28%)
Protein
37g
(74%)
Fat
59g
(91%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
8g
Monounsaturated Fat
25g
Trans Fat
0.05g
Cholesterol
201mg
(67%)
Sodium
1707mg
(71%)
Potassium
1659mg
(47%)
Fiber
5g
(20%)
Sugar
18g
(36%)
Vitamin A
1500IU
(30%)
Vitamin C
51mg
(57%)
Calcium
122mg
(12%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 1012
% Daily Value*
| Calories | 1012kcal | 51% |
| Carbohydrates | 84g | 28% |
| Protein | 37g | 74% |
| Fat | 59g | 91% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 8g | 47% |
| Monounsaturated Fat | 25g | 125% |
| Trans Fat | 0.05g | 3% |
| Cholesterol | 201mg | 67% |
| Sodium | 1707mg | 71% |
| Potassium | 1659mg | 35% |
| Fiber | 5g | 20% |
| Sugar | 18g | 36% |
| Vitamin A | 1500IU | 30% |
| Vitamin C | 51mg | 57% |
| Calcium | 122mg | 12% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.