Creamy Za'atar Dressing
Creamy Za'atar Dressing blends tahini with za'atar seasoning, garlic, lemon juice, and water to create a smooth, herbaceous sauce. It offers a nutty and tangy flavor profile with slightly earthy and aromatic notes from the za'atar, suitable as a dressing, dip, or sauce that complements salads and roasted vegetables.
Ingredients
- ⅓ cup tahini
- 3 to 4 teaspoons za'atar seasoning see Notes
- 1 clove garlic grated or minced
- 1 tablespoon lemon juice
- ⅓ cup water
- ½ teaspoon sea salt increase if the za'atar blend you're using doesn't contain salt, fine, to taste
Instructions
- In a bowl, whisk together the tahini, 3 teaspoons za'atar, and garlic.
- Add the lemon, water, and salt, and whisk again until smooth. Taste and add more za'atar, salt, or lemon as desired. The dressing will thicken as it sits, especially after refrigeration.
- Serve now as a dressing, sauce, or dip, or transfer to a lidded jar or container and refrigerate until ready to use. Whisk in a splash of water or lemon juice if the consistency is too thick.
Notes
- Za'atar seasoning can vary in salt content; adjust added salt accordingly for balance.
- Store in an airtight container in the refrigerator for up to 4 days.
- If the dressing thickens after refrigeration, whisk in a bit of water or lemon juice to loosen for serving.
- For za'atar purchases, using the recommended source may ensure freshness and flavor.
Nutrition Information
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 80
% Daily Value*
| Serving | 2tablespoon | |
| Calories | 80kcal | 4% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Cholesterol | 0mg | 0% |
| Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.