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Crispy Baked Chicken Wings Recipe
5 from 6 votes

Crispy Baked Chicken Wings Recipe

Making wings at home has never been easier. My Crispy Baked Chicken Wings Recipe is so easy and results in crispy, classic wings!

Prep Time
10 mins
Cook Time
16 mins
Total Time
26 mins
Servings: 6 servings
Calories: 203 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 ½ pounds chicken wing
  • 1 ½ pounds chicken drumstick
  • 2 tablespoons neutral cooking oil generic cooking oil
  • ⅓ cup flour
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 cup buffalo sauce or other wing sauce, as desired

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees. Whisk together flour, salt, and pepper. Dredge chicken wings in the flour mixture coating all sides.
  2. Arrange wings on a greased baking sheet with at least 1 inch between wings.
  3. Bake for 12 minutes. Switch to broil for 2-3 minutes (be sure to watch closely so they don't burn). Brush with sauce, broil 2-3 minutes longer. Brush with sauce once more before serving. Enjoy!

Notes

  • Sauce: Try my homemade buffalo sauce and serve with ranch or blue cheese dressing! Store-bought honey BBQ is another favorite. 

Nutrition Information

Calories 203kcal (10%) Carbohydrates 5g (2%) Protein 12g (24%) Fat 15g (23%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 7g (35%) Trans Fat 0.1g (5%) Cholesterol 47mg (16%) Sodium 1465mg (61%) Potassium 104mg (2%) Fiber 0.2g (1%) Sugar 0.02g (0%) Vitamin A 90IU (2%) Vitamin C 0.4mg (0%) Calcium 9mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 203

% Daily Value*

Calories 203kcal 10%
Carbohydrates 5g 2%
Protein 12g 24%
Fat 15g 23%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.1g 5%
Cholesterol 47mg 16%
Sodium 1465mg 61%
Potassium 104mg 2%
Fiber 0.2g 1%
Sugar 0.02g 0%
Vitamin A 90IU 2%
Vitamin C 0.4mg 0%
Calcium 9mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.