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Crispy Funnel Cake Fries
Learn all you need to know about how to make funnel cake fries, a fun take on classic funnel cake that you're going to absolutely love.
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 6
Calories: 299 kcal
Course:
Dessert
Cuisine:
American , Mexican
Ingredients
- 2 ½ cups all-purpose flour
- ¼ cup granulated sugar
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- 2 large eggs room temperature
- 2 cups milk
- 2 teaspoons vanilla extract
- vegetable oil for frying, about 1 inch thick in a heavy-bottomed pot
For Serving
- powdered sugar for dusting after frying
- chocolate sauce or white chocolate sauce
- strawberry sauce
- Caramel sauce or salted caramel sauce
Instructions
- Heat about 1 inch of oil in a heavy-bottomed deep pot on medium heat.
- Prepare a plate lined with a paper towel and set it aside.
- In a large bowl whisk together the flour, sugar, baking powder, and salt until combined.
- In a medium-deep bowl whisk together the eggs, milk, and vanilla extract.
- Slowly combine the wet and dry mixtures to create a smooth batter with no lumps.
- Transfer the batter to a squeeze bottle or batter dispenser.
- When the oil has reached 375 degrees, carefully pipe the batter in strips into the hot oil. (Try not to overcrowd the pot).
Cup of Yum
Notes
- Mix your batter until it is totally smooth with absolutely no lumps.
- Don't crowd your skillet or deep fryer when making these or they'll be soggy instead of crispy.
- Let the fries cool a bit before serving so they're as crisp as possible.
Nutrition Information
Calories
299kcal
(15%)
Carbohydrates
52g
(17%)
Protein
10g
(20%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
72mg
(24%)
Sodium
259mg
(11%)
Potassium
203mg
(6%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
222IU
(4%)
Calcium
176mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 299
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 52g | 17% |
| Protein | 10g | 20% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 72mg | 24% |
| Sodium | 259mg | 11% |
| Potassium | 203mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 222IU | 4% |
| Calcium | 176mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.