Crispy Funnel Cake Fries

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    299 kcal

  • Course

    Dessert

  • Cuisine

    American, Mexican

Crispy Funnel Cake Fries

Learn all you need to know about how to make funnel cake fries, a fun take on classic funnel cake that you're going to absolutely love.

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Ingredients

Servings
  • 2 ½ cups all-purpose flour
  • ¼ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ¼ teaspoon salt
  • 2 large eggs room temperature
  • 2 cups milk
  • 2 teaspoons vanilla extract
  • vegetable oil for frying, about 1 inch thick in a heavy-bottomed pot

For Serving

  • powdered sugar for dusting after frying
  • chocolate sauce or white chocolate sauce
  • strawberry sauce
  • Caramel sauce or salted caramel sauce
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Instructions

  1. Heat about 1 inch of oil in a heavy-bottomed deep pot on medium heat.
  2. Prepare a plate lined with a paper towel and set it aside.
  3. In a large bowl whisk together the flour, sugar, baking powder, and salt until combined.
  4. In a medium-deep bowl whisk together the eggs, milk, and vanilla extract.
  5. Slowly combine the wet and dry mixtures to create a smooth batter with no lumps.
  6. Transfer the batter to a squeeze bottle or batter dispenser.
  7. When the oil has reached 375 degrees, carefully pipe the batter in strips into the hot oil. (Try not to overcrowd the pot).

Notes

  •  
  • Mix your batter until it is totally smooth with absolutely no lumps.
  • Don't crowd your skillet or deep fryer when making these or they'll be soggy instead of crispy.
  • Let the fries cool a bit before serving so they're as crisp as possible.
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Nutrition Information

Show Details
Calories 299kcal (15%) Carbohydrates 52g (17%) Protein 10g (20%) Fat 5g (8%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 72mg (24%) Sodium 259mg (11%) Potassium 203mg (6%) Fiber 1g (4%) Sugar 13g (26%) Vitamin A 222IU (4%) Calcium 176mg (18%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 299 kcal

% Daily Value*

Calories 299kcal 15%
Carbohydrates 52g 17%
Protein 10g 20%
Fat 5g 8%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 72mg 24%
Sodium 259mg 11%
Potassium 203mg 4%
Fiber 1g 4%
Sugar 13g 26%
Vitamin A 222IU 4%
Calcium 176mg 18%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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