5.0 from 279 votes
Crock Pot Beef Stroganoff
Try Easy Crock Pot Beef Stroganoff Recipe for an easy weeknight meal. The meat is so tender and the cream sauce so flavorful. It's the best comfort food.
Prep Time
10 mins
Cook Time
8 hrs
Total Time
8 hrs 10 mins
Servings: 6
Calories: 570 kcal
Course:
Main Course
Cuisine:
Italian
Ingredients
- 2 pounds stew meat
- 1 Tbsp olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 teaspoon minced garlic
- 1/3 cup red wine
- 1/2 onion (diced)
- 8 ounces cremini mushrooms (sliced)
- 1 tablespoon Worcestershire sauce
- 3 cups beef broth
- 12 ounce egg noodles
- 1 cup sour cream
- 2 tbsp cornstarch
Instructions
- Heat the olive oil in a large skillet over medium high heat. Add in the beef, season it with the salt and pepper and cook until browned. Then add the beef to a slow cooker.
- Deglaze the skillet with 1 cup of beef broth and then add this mixture to the crock pot as well.
- Then add in the red wine, minced garlic, diced onion, Worcestershire sauce, mushrooms and remaining 2 cup of beef broth to the crock pot.
- Cover and cook on low for 8-10 hours or on high for 4-5 hours until the beef is tender.
- Then mix the cornstarch with a small amount of cold water to dissolve the cornstarch. Stir this mixture and the uncooked egg noodles into the crock pot.
- Cover and cook on high for 20-40 minutes until the noodles are cooked through.
- Then stir in the sour cream and enjoy!
Cup of Yum
Notes
- Store any leftovers in an air tight container in the refrigerator for up to 5-6 days.
Nutrition Information
Calories
570kcal
(29%)
Carbohydrates
48g
(16%)
Protein
45g
(90%)
Fat
20g
(31%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
161mg
(54%)
Sodium
993mg
(41%)
Potassium
1004mg
(29%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
279IU
(6%)
Vitamin C
2mg
(2%)
Calcium
115mg
(12%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 570
% Daily Value*
| Calories | 570kcal | 29% |
| Carbohydrates | 48g | 16% |
| Protein | 45g | 90% |
| Fat | 20g | 31% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 161mg | 54% |
| Sodium | 993mg | 41% |
| Potassium | 1004mg | 21% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 279IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 115mg | 12% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.