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Crock Pot Cheeseburger Soup

All of the flavors of your favorite cheeseburgers, but in a fantastic slow cooker soup, this Crock Pot Cheeseburger Soup is filled with ground beef, lots of veggies all in a creamy, cheesy soup.

Prep Time
20 mins
Cook Time
5 hrs 20 mins
Total Time
5 hrs 40 mins
Servings: 6 servings
Calories: 482 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 3 cups chicken broth
  • 2 cups peeled and diced potatoes
  • 1 cup diced onion
  • 1/2 cup diced carrot
  • 2 cloves garlic minced
  • salt and pepper
  • 1 lb ground beef
  • 1/4 cup all-purpose flour
  • 1 cup 2% milk
  • 1 lb processed cheese aka Velveeta
  • Toppers: shredded cheddar, diced pickles, ketchup, mustard

Instructions

    Cup of Yum
  1. Place the chicken broth, potatoes, onion, carrot and garlic in a 5 quart slow cooker. Season to taste with salt and pepper. Set the temperature to low and cook for 3-4 hours, until the vegetables are all soft.
  2. Cook the ground beef over medium-high heat in a skillet, breaking it up as it cooks. Once it has cooked through, sprinkle the flour over the beef and stir to combine. Pour in the 1 cup of milk and stir. Let the mixture cook until it thickens slightly.
  3. Pour the ground beef mixture into the slow cooker. Cube the cheese, then add the cheese to the soup and stir to combine. Allow the soup to cook for another hour, stirring once or twice, until the cheese is melted.
  4. Serve the soup hot in a bread bowl, topped with diced pickles and ketchup and mustard, if desired.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
  • Nutrition counts do not count toppers or bread bowl.
  • Nutrition counts do not count toppers or bread bowl.

Nutrition Information

Serving 1/6 of recipe Calories 482kcal (24%) Carbohydrates 41g (14%) Protein 36g (72%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 0g Trans Fat 0g Cholesterol 96mg (32%) Sodium 1134mg (47%) Fiber 3g (12%) Sugar 10g (20%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 482

% Daily Value*

Serving 1/6 of recipe
Calories 482kcal 24%
Carbohydrates 41g 14%
Protein 36g 72%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 96mg 32%
Sodium 1134mg 47%
Fiber 3g 12%
Sugar 10g 20%

* Percent Daily Values are based on a 2,000 calorie diet.