0 from 18 votes
Crock Pot Chicken Taquitos
Try this easy homemade chicken taquitos recipe. Crockpot Chicken Taquitos will be a hit. Chicken and Cheese taquitos recipe is such an easy taquito recipe.
Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 12
Calories: 188 kcal
Course:
Main Course , Appetizer
Cuisine:
Mexican
Ingredients
- 1 lb chicken breast
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/3 cup water
- 4 ounces cream cheese (cubed and softened)
- 3/4 cup shredded cheese
- flour tortillas
Instructions
- 1. In a small bowl, add cumin, garlic powder, chili powder, salt and pepper, mix well.
- Place chicken breast in the bottom of slow cooker. Pour the seasoning mixture and the water into crock.
- Cook on low for 4 hours.
- Remove chicken from slow cooker and shred with 2 forks.
- Mix with cream cheese and 1/4 cup shredded cheese.
- Warm flour tortillas and spread a small amount of chicken mixture onto the tortillas.
- Sprinkle with remaining cheese Roll up.
- Serve with additional toppings such as sour cream, salsa and avocado.
Cup of Yum
Notes
- Enjoy these easy Taquitos for a quick meal. They are so delicious and sure to be a hit!
Nutrition Information
Calories
188kcal
(9%)
Carbohydrates
16g
(5%)
Protein
12g
(24%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
40mg
(13%)
Sodium
424mg
(18%)
Potassium
213mg
(6%)
Sugar
1g
(2%)
Vitamin A
235IU
(5%)
Vitamin C
0.4mg
(0%)
Calcium
80mg
(8%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 188
% Daily Value*
| Calories | 188kcal | 9% |
| Carbohydrates | 16g | 5% |
| Protein | 12g | 24% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 40mg | 13% |
| Sodium | 424mg | 18% |
| Potassium | 213mg | 5% |
| Sugar | 1g | 2% |
| Vitamin A | 235IU | 5% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 80mg | 8% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.